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The first vintage was processed in 1980 and in 1982 the winery was formally named Peter Lehmann Wines. From then on, its wines have been marketed under the Peter Lehmann Wines label.
Cabernet Sauvignon grown in the Barossa produces beautifully structured wines with hints of violet and mint, and having superb cassis blackcurrant on the palate. They are noted for their longevity and give a handsome reward to those who choose to cellar these wines.
Peter Lehmann Barossa Valley Cabernet Sauvignon Description.
Colour : Dense black red. Bouquet : Black forest fruits with hints of aniseed and a whisper of toasted oak. Palate : Shows extraordinary velvet richness and depth with the voluptuous black currant flavors harnessed by the complex oak characters and soft fine-grained tannins. A wine of superbly controlled power. Wood : 12 months maturation in a mixture of French and American oak hogsheads. The Vineyards : Barossa Valley. Cellaring : Cellared carefully, this wine will continue to develop for 10 plus years. Enjoy With : Roast duck, a hearty beef stew, pink lamb and good mature cheddars.
75cl Bottle.
14.5% Vol.
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