In the face of a serious overproduction of grapes and the real possibility of growers facing financial ruin, Peter Lehmann found some investment partners, established a consortium and built the Peter Lehmann Wines winery. It was 1979. The first vintage was processed in 1980 and in 1982 the winery was formally named Peter Lehmann Wines. From then on, its wines have been marketed under the Peter Lehmann Wines label.
Cabernet Sauvignon grown in the Barossa produces beautifully structured wines with hints of violet and mint, and having superb cassis blackcurrant on the palate. They are noted for their longevity and give a handsome reward to those who choose to cellar these wines.
Peter Lehmann Barossa Valley Shiraz Description.
Colour : Deep black centre with a garnet rim.
Bouquet : Showing soft dusted chocolate, dark plum and attractive oak characters.
Palate : A beautifully structured wine with a rich softly-fruited middle palate, superbly integrated oak and finishing firm with fine-grained tannins.
Fruit source : Selected premium Barossa Valley shirazvineyards.
Wood : 12 months in French and American oak hogsheads.
Cellaring : Whilst drinking well now, the wine can be cellared with confidence for 4 plus years.
Enjoy With : A great partner for beef, full-flavored meat and poultry dishes, good Indian curries, and, of course, perfect with a fine matured cheddar cheese.
75cl Bottle.
14.5% Vol.
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