Rum

10 Cane Rum is aged for a comparatively scant six months in French oak. Typically, high-quality rums are aged for years and used Bourbon barrels are the vessels of choice. The makers also tout 10 Cane for drinking neat or on the rocks.

Angostura 1919 rum possesses a rich, golden-amber hue with excellent clarity. The rum exudes a complex bouquet brimming over with aromas of cocoa, molasses, caramel and vanilla.

Angostura 5 Year Old Gold Rum is a blend of light and heavy rums distilled in Angostura's five-column continuous still. The rum is aged in American oak Bourbon barrels between five and eight years.

Angostura Premium White Rum is a blend of light and heavy rums distilled in Angostura's five-column continuous still. The rum is aged in American oak Bourbon barrels between three and eight years.

Appleton Estate Extra Jamaica Rum is a crafted rum that is to be savoured as a sipping rum, over ice or with a splash of water.

As the flagship brand of the Appleton Estate Jamaica Rum family, Appleton Estate V/X Jamaica Rum is the embodiment of the distinctive rums for which the Appleton Estate is renowned.

Appleton White Jamaica Rum is a blend of rich pot still rums and light column still rums and, unlike many other white rums, it is aged and then filtered slowly through special charcoal filters.

The final Bacardi 8 year old rum product has a deep golden colour, a complex of prunes, apricots, vanilla and nutmeg over a clean oak base and a long expansive finish with a rounded palate.

Bacardi Oro Rum is mellow in taste with impressions of vanilla and a balance of walnuts, spices and tropical fruit on a subtle background of oak.

Bacardi Carta Blanca Rum is a unique premium rum that brings together 143 years of heritage with genuine brand relevance and credibility.

Black Heart Rum is a unique demerara rum made from a blend of 11 of the finiest, smoothest, Caribbean rums and aged for up to 4 years in oak casks.

Bundaberg Rum is a light, golden rum that is richly flavoured for a unique taste of Australia.

Bundaberg Rum is a light, golden rum that is richly flavoured for a unique taste of Australia.

Captain Morgan's Spiced Rum has been fermented and distilled from the local molasses, which is made from the sugar cane grown around the distillery since the 18th century.

This fine golden rum has a pleasant smell and is smoother than many other brown spirits. Cockspur Fine Rum is round and warm, and becomes spicy and buttery on the palate.

Havana Club 3 Year Old Rum is the result of blending aged and aromatic sugarcane agurdientes with extra light sugarcane distillates to produce a selection of young rums.

Havana Club 7 Year Old Rum is the epitome of Cuban rum.It is a legendary rum which reinforces Cuba's standing as a birthplace of the finest rums.

Havana Club Anejo Blanco Rum is the youngest of Havana Clubs aged rums.It reflects Cuba's expertise at making light, white rums, whilst "anejo" highlights to the natural ageing process common to all Havana Club Rums.

Havana Club Anejo Especial Rum is a premium golden rum, a blend of rums aged for up to 5 years in the ageing cellars of Havana Club, under the watchful eye of Don Jose Navarro, Havana Club's Maestro Ronero.

Natural coconut essence is blended with white Jamaican rum to create this cracking Koko Kanu Coconut Rum liqueur from Kingston, Jamaica.

La Hechicera is an ‘unpolished’ rum, which means it retains the genuine qualities of the noble wood it breathes, it has not been rounded up with additives or sugar, its smoothness has been mellowing for decades.

A blend of 18 rums from the West Indies.The rums are made in pot stills for maximum flavour then blended and matured.Lamb's Navy Rum is smooth and mellow with an excellent depth of flavour.

Mount Gay Eclipse Rum is bright, luminous, golden-amber appearance is the first enticing indication of the fine quality of Eclipse.

Myers's Jamaican Original Dark Rum is produced from continuous and pot still distillation and is then matured for up to four years in white oak barrels.

OVD Rum can be drunk neat, on the rocks or as a mixer drink.Drink it with Ginger, Cola or fresh orange juice.Also popular with Peppermint Cordial or blackcurrant.

Pusser's Rum's distinct character is still created from six of the world's finest Caribbean rums which were discovered on their excursions at sea.

Introduced in Santiago de Cuba in 1872, Matusalem Rum was the preferred rum in Cuba for its exquisite taste and smoothness.

Ron Matusalem Gran Reserva 15 Year Old Rum is a super-premium rum of exceptional quality. Complex, yet velvety-smooth with a pronounced bouquet and flavour.

Ron Matusalem Platino Rum is a very high-quality triple-distilled, solera-aged rum, filtered and refined to create a spirit of exceptionally clean taste, delicate balance and subtle flavour.

Caribbean Spiced Rum.Based on an original recipe created by the Worlds most famous Tattoo Artist Sailor Jerry Collins.

A powerful mainstream dark rum contender. At 40% ABV, perfect for those who prefer a milder spirit whilst retaining the unmistakable flavour of Original STROH.

After the shocking taste of some shooters here is an exceptionally strong newcomer. At 80% alcohol (160 Proof) many are pleasantly surprised by the complex aroma and unique taste that is converting them to the joys of STROH 80.

Watson's Demerara Rum is a blend of mature rums from Guyana, the only country in the world legally entitled to call its rum Demerara. Before blending, each rum is aged in oak casks to bring out its full character and flavour.

Woods 100 is made from the finest Demerara Sugar, produced from the finest sugarcane, the sweetest in the Caribbean, grown on the banks of the famous Demerara River in Guyana.

In Jamaica Wray & Nephew is an intrinsic part of the culture, tradition and every day living where it accounts for 90% of all rum consumed on the island.