Angostura 1919 rum possesses a rich, golden-amber hue with excellent clarity. The rum exudes a complex bouquet brimming over with aromas of cocoa, molasses, caramel and vanilla.
Black Heart Rum is a unique demerara rum made from a blend of 11 of the finiest, smoothest, Caribbean rums and aged for up to 4 years in oak casks.
Bundaberg Rum is a light, golden rum that is richly flavoured for a unique taste of Australia.
Havana Club Anejo Blanco Rum is the youngest of Havana Clubs aged rums.It reflects Cuba's expertise at making light, white rums, whilst "anejo" highlights to the natural ageing process common to all Havana Club Rums.
Myers's Jamaican Original Dark Rum is produced from continuous and pot still distillation and is then matured for up to four years in white oak barrels.
OVD Rum can be drunk neat, on the rocks or as a mixer drink.Drink it with Ginger, Cola or fresh orange juice.Also popular with Peppermint Cordial or blackcurrant.
Ron Matusalem Gran Reserva 15 Year Old Rum is a super-premium rum of exceptional quality. Complex, yet velvety-smooth with a pronounced bouquet and flavour.
Caribbean Spiced Rum.Based on an original recipe created by the Worlds most famous Tattoo Artist Sailor Jerry Collins.
A powerful mainstream dark rum contender. At 40% ABV, perfect for those who prefer a milder spirit whilst retaining the unmistakable flavour of Original STROH.
After the shocking taste of some shooters here is an exceptionally strong newcomer. At 80% alcohol (160 Proof) many are pleasantly surprised by the complex aroma and unique taste that is converting them to the joys of STROH 80.
Woods 100 is made from the finest Demerara Sugar, produced from the finest sugarcane, the sweetest in the Caribbean, grown on the banks of the famous Demerara River in Guyana.
In Jamaica Wray & Nephew is an intrinsic part of the culture, tradition and every day living where it accounts for 90% of all rum consumed on the island.