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If you find Tia Maria or Kahlua too sweet for your taste, but you're after an after-dinner coffee liqueur, Toussaint is the espresso of the genre. Drink it neat with ice as a wind-down cocktail or add lime or rum for cocktails.
The Napoleon Noir, a blend of one-third cognac or brandy to two-thirds Toussaint, is a sado-masochistic blend which both comforts and bites back.
Alternatively, revive flagging dinner-party conversation by adding a shot of Toussaint to your coffee, or drizzle a tablespoonful of double cream on top of Toussaint for the ultimate in decadent, warming Irish coffee.
70cl Bottle.
26.5% Vol.